Liberty Bagel Cafe – Fords, NJ: Hours, Menu & Directions

Opening hours

Eastern Time

Opening hours have not been published for this bakery yet. Call (732) 738-8377 to check today's hours. Know the hours? Send them to us.

Tap for directions

326 New Brunswick Ave, Fords, NJ 08863

Google Maps Apple Maps Waze Bing Maps

Address326 New Brunswick Ave, Fords, NJ 08863

Phone(732) 738-8377

StyleBagel shop

CountyMiddlesex County

Time zoneEastern Time

From city center1.5 mi south

About Liberty Bagel Cafe

You will find Liberty Bagel Cafe at 326 New Brunswick Ave in Fords, 1.5 mi south of the Fords city center. Its listing also places it among bakery cafés.

Our Fords directory counts 2 bakeries in total. If you want to compare, Yelida Bakes Dominican Cakes sits 0.3 mi from here.

We have not been able to confirm a full weekly schedule for Liberty Bagel Cafe yet, so calling ahead at (732) 738-8377 is the safest bet. Bakeries often sell out of popular items by early afternoon.

At a glance

Listed as	Bagel shop and Bakery café
Bakeries in Fords	2
Nearest bakery	0.3 mi

Suggest an edit

What to order

Typical items at a bagel shop like this one — the bakery's own selection may differ.

Full menu

Classic bagels

Onion bagelTopped with dried onion flakes that turn sweet and lightly charred in the oven; a natural match for lox and cream cheese.
Cinnamon raisin bagelSwirled with cinnamon and plump raisins, lightly sweet and aromatic; best toasted with butter or plain cream cheese.
Pumpernickel bagelDark, rye-based bagel deepened with molasses, offering an earthy, slightly sour flavor and a tight, chewy crumb.
Egg bagelGolden-yellow bagel enriched with eggs for a softer, richer crumb and a faintly sweet, brioche-like flavor.

Specialty bagels

Jalapeño cheddar bagelDough folded with diced jalapeños and baked under melted cheddar, bringing mild heat and salty, tangy cheese.
Salt bagelPlain dough heavily crusted with coarse pretzel salt; bold and briny, and especially good with a smear of butter.
Whole wheat bagelMade with stone-ground whole wheat flour for a nuttier taste, darker crust and slightly denser, more rustic chew.
Blueberry bagelPurple-tinted dough studded with dried blueberries, sweet and fruity; usually paired with honey or strawberry cream cheese.

Cream cheese & spreads

Scallion cream cheeseCream cheese mixed with plenty of chopped green onion for a mild, fresh oniony bite and flecks of color.
Lox spreadWhipped cream cheese blended with chopped smoked salmon, giving a salty, smoky spread without a full lox sandwich.
Vegetable cream cheeseCream cheese folded with finely diced carrot, celery, bell pepper and radish for crunch and a garden-fresh taste.
Honey walnut cream cheeseSweet cream cheese swirled with honey and chopped toasted walnuts; rich and crunchy, best on cinnamon raisin.